Chicken Valencia

Low-sodium, heart-healthy Chicken Valencia dish is a wonderful addition to almost any meal. The orange juice and tomatoes, 

along with the raisins, add just the right "zippiness" to help flavor this heart-healthy chicken entrée.

Chicken Valencia - Recipe Ingredients:

1 lb. chicken pieces, skinned and boned

1 teaspoon sweet paprika

2 tablespoons olive oil

3 green onions, chopped

¼ cup chopped fresh parsley

1 tomato, chopped

½ cup orange juice

⅓ cup raisins

Chicken Valencia - Recipe Instructions:

Sprinkle chicken pieces with paprika, patting it in. Heat oil in a 10-inch skillet over medium heat. Add chicken and cook until brown, turning occasionally. Add remaining ingredients. Cover, reduce heat and simmer until chicken is cooked through, 15 to 20 minutes. Turn chicken at least twice during cooking. Makes 4 servings.

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Medical/Nutritional Disclaimer: HeartHealthyRecipes.com website offers informational service only and the information contained in this website is not intended as professional nutritional or medical advice. The content in this website should not be used solely during a medical emergency or for the diagnosis or treatment of any medical condition. Please consult your doctor or other qualified health care provider regarding any course of medical treatment.

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